| Tipo | Termostato de Gas Comercial FDO Uni-Kit, Cuerpo Tipo #1 |
| Rango de Temperatura | 150°F a 550°F (66°C a 288°C) |
| Largo del Capilar | 54" |
| Tamaño del Bulbo | 3/16" x 14-3/4" |
| Conexión | 3/8" Pipe (Tubería) |
Referencias Cruzadas (Cross Reference)
| Marca | Número de Parte |
|---|---|
| Alto-Shaam | 03395-2 |
| Vulcan-Hart | 1076522-1 |
| Hobart Corp | 407522-1 |
| US Range / Garland | 227020 |
| US Range / Garland | 46-1049 |
| Consolidated | G-114 |
| Anetsberger | P8900-28 |
Equipos Compatibles
| Marca | Modelo |
|---|---|
| Vulcan-Hart | Hornos y estufas comerciales |
| Hobart | Hornos comerciales |
| Alto-Shaam | Equipos de cocción y mantenimiento |
| US Range / Garland | Estufas y rangos comerciales |
| Anetsberger | Freidoras y equipo de cocción |
Competitor Cross-Reference
| Part # | Manufacturer |
|---|---|
| 03395-2 | ALTO-SHAAM |
| P8900-28 | ANETSBERGER |
| G-114 | CONSOLIDATED COMM.CO |
| G-134 | CONSOLIDATED COMM.CO |
| G-135 | CONSOLIDATED COMM.CO |
| 227020 | DEAN |
| FDO-3-06-36 | DEAN |
| Z881000036 | DEAN |
| 1017500 | GARLAND |
| FDO-3-03-48 | GARLAND |
| Z881350048 | GARLAND |
| 407522-1 | HOBART CORP |
| F16-111 | JOHNSTONE SUPPLY |
| 407522-7 | PMI |
| FDO-3-11-54 | PMI |
| FDO-3-12-54 | PMI |
| Z597390054 | PMI |
| FDO-1-13-48 | ROBERTSHAW |
| FDO-3-05-54 | ROBERTSHAW |
| Z59739-54 | ROBERTSHAW |
| Z75014-30 | ROBERTSHAW |
| Z75015-30 | ROBERTSHAW |
| Z802950054 | ROBERTSHAW |
| Z80295-54 | ROBERTSHAW |
| 28269 | UNI-LINE |
| 4200-001 | UNI-LINE |
| 4200-003 | UNI-LINE |
| 4200-004 | UNI-LINE |
| 4200-008 | UNI-LINE |
| 4200-015 | UNI-LINE |
| 4200-030 | UNI-LINE |
| 4200-031 | UNI-LINE |
| 4200-032 | UNI-LINE |
| 4200-925 | UNI-LINE |
| 4200-C005 | UNI-LINE |
| 4200-C025 | UNI-LINE |
| 4202-025 | UNI-LINE |
| 9990-563 | UNI-LINE |
| FDO-3-02-54 | UNI-LINE |
| Z59734 | UNI-LINE |
| Z881100048 | UNI-LINE |
| FDO-3-07-48 | UNKNOWN |
| FDO-3-09-54 | UNKNOWN |
| FDO-3-10-36 | UNKNOWN |
| Z596170054 | UNKNOWN |
| Z802950036 | UNKNOWN |
| Z881920048 | UNKNOWN |
| 227020-SK | WESTWARD |